Biyernes, Mayo 20, 2016

Chilled Cucumber And Apple Cider Soup







Ingredients -

1 cup green apples, peeled and coarsely chopped
1 cup cucumber, peeled, seeded and coarsely chopped
1 cup unsweetened apple cider
1/2 cup brown sugar
1 tbsp cinnamon powder
1 tbsp vanilla extract
1 cup apple cinnamon flavored low-fat yogurt
1/4 cup fresh lemon juice

Procedure -

Combine coarsely chopped cucumber, coarsely chopped apples, apple cider and sugar in a large saucepan. Bring to a boil, cover,reduce heat and simmer for 15 minutes or until apple is tender. Let cool slightly. Transfer apple mixture to container of an electric blender or food processor. Cover and process until smooth. Stopping once to scrape down sides. Combine apple mixture, lemon juice, cinnamon and vanilla in a medium bowl. Chill before serving. 


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