Bhindi Masala

Ingredients -


1 cup okra or lady finger,cut in half crosswise
1/2 cup onion,sliced
1 cup tomatoes,chopped
2 tbsp turmeric
2 tbsp cumin seeds
2 tbsp cayenne powder
salt to taste

Procedure -

Deep fry the okra until lightly brown and keep aside. Heat oil and add cumin. Then add the onions and saute until golden brown. Add the tomatoes, turmeric and cayenne powder. Cook until a thick gravy is formed and add the fried okra. Adjust the seasoning and serve.