Red Onion Compote

Ingredients -

2 tbsp Butter 
1 cup Red onions sliced
1 cup White onions sliced 
1/2 cup Sugar
1/2 cup Red wine 
2 tbsp Ginger, fresh chopped 
4 pieces Garlic chopped 
1/2 tsp Allspice

Procedure -

Cook the onions in the butter until lightly colored. Add in the sugar and lightly caramelize. Add the rest of the ingredients and cook slowly until dark colored and syrupy.